Spicy Buffalo Chicken Meatballs
Craving a zesty and satisfying meal that’s packed with flavor? Look no further than these Buffalo chicken meatballs served on a vibrant salad. This dish combines the heat of buffalo sauce with the crisp freshness of greens, creating a perfect balance that will tantalize your taste buds.
These meatballs are not just any ordinary meatballs; they are infused with spicy buffalo sauce that adds a delightful kick. Pair them with a refreshing salad, and you’ve got a meal that’s both hearty and light, ideal for lunch or dinner.
Whether you’re hosting a gathering or simply want to treat yourself to something special, this recipe is sure to impress.

Vibrant Ingredients for a Satisfying Meal
The foundation of this dish lies in its fresh and colorful components.
Crisp salad greens provide a refreshing crunch, while vibrant cherry tomatoes add a burst of sweetness.
Slices of cucumber not only enhance the texture but also balance the heat of the buffalo sauce.
Each ingredient contributes to a bright and appealing presentation that will catch the eye and whet the appetite.
Creating Flavor-Packed Meatballs
At the heart of this meal are the spicy buffalo chicken meatballs.
Tender ground chicken is combined with flavorful seasonings, breadcrumbs, and cheese to create a moist and satisfying meatball.
Drenched in a fiery buffalo sauce, these meatballs offer a kick that pairs perfectly with the fresh salad.
They are baked to golden perfection, ensuring a delightful texture that complements the surrounding greens.
Assembly for an Eye-Catching Presentation
Finally, pile the buffalo chicken meatballs on top, allowing the sauce to cascade over the salad, creating an enticing visual feast.
The Creamy Finish
Perfect for Any Occasion
Nutrition and Enjoyment
Delicious Buffalo Chicken Meatballs on a Salad

This dish features tender chicken meatballs bursting with spicy buffalo flavor, served on a bed of fresh greens, cherry tomatoes, and crunchy cucumbers. The combination is not only delicious but also visually appealing, making it a feast for the eyes and the palate.
Ingredients
- 1 pound ground chicken
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped green onions
- 1 egg, beaten
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup buffalo sauce
- 4 cups mixed salad greens
- 1 cup cherry tomatoes, halved
- 1 cucumber, sliced
- Blue cheese or ranch dressing for drizzling (optional)
Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Make the Meatballs: In a large bowl, combine the ground chicken, breadcrumbs, Parmesan cheese, green onions, beaten egg, garlic powder, onion powder, salt, and pepper. Mix until well combined.
- Form Meatballs: Shape the mixture into small meatballs, about 1 inch in diameter, and place them on the prepared baking sheet.
- Bake: Bake the meatballs for 20-25 minutes, or until they are cooked through and golden brown.
- Coat in Sauce: In a large bowl, toss the baked meatballs with buffalo sauce until well coated.
- Prepare the Salad: On a serving platter, arrange the mixed salad greens, cherry tomatoes, and cucumber slices.
- Serve: Top the salad with the buffalo chicken meatballs and drizzle with blue cheese or ranch dressing if desired.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 350kcal
- Fat: 15g
- Protein: 28g
- Carbohydrates: 20g

